| |
Nabaza.net-The MarketPlace - Root Cellaring: Natural Cold Storage of Fruits & Vegetables

|
List Price: $14.95
Our Price: $10.17
Your Save: $ 4.78 ( 32% )
Availability: Usually ships in 24 hours
Manufacturer: Storey Publishing, LLC
|
Average Customer Rating:     

|
|
Binding: Paperback Dewey Decimal Number: 641.452 EAN: 9780882667034 ISBN: 0882667033 Label: Storey Publishing, LLC Manufacturer: Storey Publishing, LLC Number Of Items: 1 Number Of Pages: 320 Publication Date: 1991-01-09 Publisher: Storey Publishing, LLC Studio: Storey Publishing, LLC
|
|
|
|
|
|
Editorial Reviews:
|
|
Anyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book.
|
|
|
Spotlight customer reviews:
|
Customer Rating:      Summary: Basic and a bit wordy Comment: I am happy I bought the book, but it is a bit wordy. Good lists, but no good cellers that can be build from the book. Just lots of examples. A good starter to make you think hard if Root Cellering is for you.
Customer Rating:      Summary: Root Cellaring Comment: This book was very educational. Gave me information on foods I didn't think could be cellared. A lot of insight. Again, I checked this out of the library and liked it enough to purchase it.
Customer Rating:      Summary: Very Informative Comment: Lots of alternatives to canning and freezing. A very interesting read while you dream of your very own root cellar!
Customer Rating:      Summary: Excellent Book Comment: Excellent product, I am really enjoying this book! Also very prompt postage and arrived in good condition
Customer Rating:      Summary: I'm inspired Comment: Well researched and considered. Thorough, yet practical and attainable. I appreciated learning about all the different types of root cellars and how to build them. Previous to reading this book, a root cellar to me was and expensive underground project with stairs and cement walls and electricity. Until I can afford that we can inexpensively create/build/dig the other options.
|
|
|
|
|
| | |