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List Price: N/A
Our Price: $4.99
Availability: N/A
Manufacturer: igourmet
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Average Customer Rating: [ not yet rated ]
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Address: Array
Binding: Misc.
Brand: Jarlsberg
Country: norway
Feature: Famous since 1815
Label: igourmet
Manufacturer: igourmet
Publisher: igourmet
Size: 8 ounces
Studio: igourmet
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Features
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Famous since 1815
Swiss cheese flavor with a sweet side
Excellent for salads, sandwiches, melting or snacking
Made from pasteurized milk
Imported from Norway
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Editorial Reviews:
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In Norway, dairy farmers take their cheesemaking very seriously. Jarlsberg is not made on small farms in rural communities, but rather is created in a laboratory setting through a multi-stage, high-tech manufacturing process. The special bacteria that give the cheese its famous wide-eye holes and its sugary sweet flavor are cultivated in a controlled environment and added to the curd midway through the cheesemaking process. The result is a beautiful and delicious 20 pound wheel that defines the baby swiss category of cheeses. Jarlsberg was first produced in 1815 and has long since become Norway's most famous cheese and a household name here in America. Made from pasteurized cow's milk.
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